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touring

Florence’s Fantastic Mercato Centrale

Craving a cappucino and a cornetto? Need a bouquet of fresh flowers or picnic provisions? How about fresh pasta to enjoy at home? Or maybe you’re just in the mood for pizza and a beer? Florence’s Central Market or Mercato Centrale Firenze is Florence’s answer to foodie heaven.  Housed in a historic building originally erected in 1847, and open from 10 a.m. to midnight, this is the place to go.

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Pick up picnic provisions like salami, cheeses, prosciutto and more at Florence’s Mercato Centrale.

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Fresh pastas and delicious sauces to go with them make a tasty and quick meal that’s easy to prepare in your vacation rental.

The market on the ground floor is fun to explore with every kind of seasonal produce, pastas, sauces, meats, cheeses, and flowers. Anything you could want that’s fresh and in season is right here.

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The Mercato Centrale has a bounty of seasonal produce, herbs and fresh flowers.

Upstairs at the Mercato Centrale is one of our favorite stops for for lunch, though you can also have breakfast, snacks, sweets, drinks and dinner here.

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Neapolitan-style pizza is done right at La Pizzeria Sud.

Go get some terrific Neapolitan style pizza at Pizzeria Sud. You can take your slices to one of the communal tables or go upstairs for table service. We opted for the former and enjoyed the hustle and bustle of the place.

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Lunch is ready!

There are lots of tasty options– pasta, panini, cheese and meat platters, fish, pizza, even burgers and fried chicken to choose from. There is also a coffee bar, wine, beer, pastries, gelato and delicious desserts–something to please most any palate.

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Choose your favorite foods from the array of vendors upstairs at the market and grab a seat at the communal tables. Mangia!

Everything on offer here from the hamburgers made from Chianina beef at La Toraia di Enrico Lagorio, the pasta from Raimondo Mendolia, Maurizio e Poala Rosellini’s fresh fish, the bufala mozzarella, beautiful baked goods, chocolates and gelato are all of the highest quality.

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A great selection of fresh or aged cheeses to eat now or enjoy later are readily available.

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If you’re looking to really splash out, try these fragrant truffles.

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If your tastes run more to fried foods, you’re in luck.

We even sampled the trippa fritta—fried tripe, a Florentine favorite, though not to my taste.

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Trippa fritta is a Florentine favorite.

After lunch (or dinner), you’ll probably want coffee and something sweet. Please remember that no self-respecting Italian would even consider ordering a cappuccino, latte or similar milky coffee drink after breakfast hours. Stick to the espresso. Ask for a caffe lungo if you miss your American coffee. Desserts are in abundance here and include gelato, pastries, cookies, and cannoli, which are stuffed while you wait—as they should be. Crushed pistachios on the ends are optional.

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These confections look almost too good to eat. Almost…

Upstairs is also where you’ll find Eataly, which features Italian grocery items, household goods, personal care items and my favorite Florentine soaps from Nesti Dante. You’ll also find a wine shop specializing in Chianti Classico selections, a cooking school, a bancomat (ATM)  and public restrooms which are in short supply in many cities like Florence.

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If you’re looking for Italian wines, particularly those from the Chianti Classico region, you’ve come to the right place.

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Students pay rapt attention at the Lorenzo de Medici Cooking School upstairs at the Mercato Centrale.

If you feel the need for yet more shopping, there are also stalls outside the building on the surrounding streets with scarfs, leather items, and souvenirs—all the typical Florentine goods you’d expect to find.

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Shoppers can find everything from dry pasta to Pinocchio at the market and stalls outside.

Buon appetito and happy shopping!

Picture Perfect Panzano in Chianti

Panzano in Chianti is right in the heart of Chianti’s wine growing region and has been one of our favorite Tuscan getaways for many years. The small town is located midway between Florence and Siena, on the Chiantigiana/Highway 222, making it the perfect location from which to embark on day trips to these beautiful Tuscan cities.  Other popular destinations like San Gimignano, Volterra and Pisa are also within easy driving distance, as are lovely nearby towns like Radda, Greve and Castellina in Chianti.

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Steps lead down to reception at Villa Pecille in Panzano.

We have always rented from Sammie Daniels, founder of Stay Italia.   In Panzano, we’ve stayed at Casa La Rota and Villa Pecille numerous times. Both are located on vineyard property owned by the family behind Fontodi Winery and are situated on the Conca del Ora, some of the most gorgeous countryside in Tuscany. Casa La Rota is surrounded by vineyards and is a five-minute drive into town. Villa Pecille overlooks the Conca del Ora and is a short walk into the village of Panzano.

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La Rota is surrounded by Fontodi’s beautiful vineyards.

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Casa La Rota.

All the apartments at La Rota and Villa Pecille are fully furnished and equipped with just about everything anyone could need to feel at home. Some have fireplaces. The two properties offer a range of accommodations suitable for two to eight people and both have swimming pools, ample outdoor areas for relaxing, and laundry facilities.

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One of the terraces at Villa Pecille.

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The pool at Villa Pecille.

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Both La Rota and Villa Pecille have lots of lovely outdoor spaces to enjoy.

Sammie, who is American, is an expert on the area and has been here since 1985 when she opened a B & B in nearby Greve. She went on to remodel and manage the Vignamaggio Hotel, which was the setting for Much Ado About Nothing starring Kenneth Branaugh and Emma Thompson in 1993. In 1995, Sammie moved to Fontodi and opened Casa La Rota and has been there ever since. Sammie can assist guests with restaurant recommendations, wine tastings, even organizing dinners prepared in your villa.

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Our spacious, fully equipped kitchen at Villa Pecille’s La Loggia.

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La Loggia’s beautiful dining room is perfect for entertaining.

Sammie also has other properties in the area and several apartments in Florence.

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The Piazza Bucciarelli is at the center of village life in Panzano in Chianti.

While not a large town, Panzano has its own market every Sunday morning in the main square— Piazza Bucciarelli—until about 1 p.m. The market is a great place to pick up fresh produce, fabulous cheeses, hot roast chicken, pasta and sauces, clothing, and household goods.

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You can purchase Mr. Moreno’s superb selection of cheeses at Greve’s Saturday Market or in Panzano on Sunday mornings.

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Clothing, accessories, shoes and more are available at Panzano’s Sunday Market.

The stores in town including the Coop (supermarket), pharmacy, and smaller shops near the main square and on Via Giovanni de Verrazzano, the road that leads up the hill to Santa Maria Assunta, are also open on Sundays but only until 1 p.m. There is also a much bigger weekly market in nearby Greve on Saturday mornings.

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Fresh seasonal produce is at the heart of the market.

The town of Panzano is home to perhaps the most famous butcher in the world—the colorful, Dante- reciting Dario Cecchini.  His Antica Macelleria Cecchini is technically a butcher shop but really so much more. Walk into his macelleria on a Sunday morning and it’s like there’s a party going on. He has a great spread of complimentary appetizers including his famous “Tuscan butter” (lardo), salamis, cheeses, olive oil, bread and wine.

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Dario Cecchini may be the best known butcher in the world.

In addition to superb meats ready for your grill or oven, it is possible to purchase prepared dishes like porchetta—a delicious roast pork dish, polpetti—giant meatballs, and other local specialties for a picnic or easy meal at home. Service is friendly and English is spoken—Dario’s wife is a Californian. The ever-accommodating Dario is often willing to pose for photographs for international visitors who make the pilgrimage to Panzano to see him.

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The very personable Dario Cecchini with our son this summer (top), and many years ago during one of our first holidays in Panzano.

Dario also has several restaurants: Solociccia, which is Tuscan slang for “only meat” and features cuts of beef from top to tail; Solociccino is a mini version of Solociccia and open for lunch only; Officina della Bistecca showcases sensational steaks including the famous Bistecca Fiorentina; and Dario DOC—which serves lunch from Monday through Saturday and is the only Dario restaurant where reservations are not required. All of the restaurants serve family style, multi course, prix fix meals, and while famous for top quality meat, vegetarian options are offered.

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Complimentary meats, cheeses, bread, wine and Dario’s famous “Tuscan butter” are a tasty treat for visitors to the macelleria.

The butcher shop and restaurants draw people from around the globe-a lot of people. Dario’s Sunday lunches are especially popular so book in advance if you’d like to partake in these multi course extravaganzas. In the warm weather diners are served outside on long communal tables. We’ve met interesting people from all over the world at these delicious, leisurely meals. Dario also offers classes/workshops in butchery, which must be reserved in advance. All the details for the shop, restaurants and classes are here.

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This sculpture welcomes visitors to Il Molino di Grace’s tasting room outside Panzano.

Wine tasting is a popular Tuscan past time and Panzano is a marvelous place to indulge in this pleasure. There are three wine bars or enoteca on or across from the main piazza—Enoteca Baldi at 25 Piazza Bucciarelli, Misticoteca at 13 Piazza Bucciarelli, and the newest, Il Cardo at 50 Piazza Bucciarelli. These are all about a three-minute walk (or less) from one another.

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Enoteca Baldi is popular with locals and visitors alike. Bring your beverage outside and enjoy it on the Piazza if you like.

Enoteca Baldi and Il Cardo offer a selection of light foods to accompany your wine.  Misticoteca, whose delightful owner Misty always has a warm welcome for visitors, has olive oils, specialty foods and gift items available for purchase. There almost always seems to be a crowd there.

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Misticoteca was a popular place to watch the Giro d’Italia but this enoteca always draws a crowd.

We were fortunate to have our recent visit coincide with the Giro d’Italia—a major bicycle race—and its attendant 15 Giorni di Rosa or 15 Days of Pink—an exhaustive calendar of public events ranging from bicycle themed films, musical concerts, theatrical performances, free lectures, and of course, wine tastings.

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The Bar Dante Alighieri in Radda is perfect for a coffee, light meal or a drink.

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Shopkeepers in Radda were thinking pink for the Giro d’Italia.

The events were held in Radda, where the race would begin; Castellina in Chianti, San Donato, Panzano, through which the race passed; and Greve, where the race would end.

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Greve welcomed racers and bicycling enthusiasts for the Giro d’Italia.

The day before the race, Unione Viticoltori de Panzano in Chianti presented Vino al Vino Miniatura, a smaller version of the wine tasting event the group hosts every September. All members of the organization had their wines available for tasting.

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Panzano’s vintners presented Vino al Vino in Minaturo the day before the big race.

Wineries represented at that festive Saturday afternoon event included Fontodi, Il Molino di Grace, Casaloste, La Massa, Cennatoio, Fattoria la Quercia, Tenuta degli Dei and Castello dei Rampolla, among other local producers, 20 in total by my count. A souvenir glass and the opportunity to taste all of the delicious wines on offer cost just 10 Euro. There was live music in the Piazza Bucciarelli as well as local art on display to keep participants entertained while they sipped.

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Great wines, music and a beautiful day brought people to Panzano’s Piazza Bucciarelli.

We visited Fontodi and Il Molino di Grace for wine tastings on this visit, and have toured and tasted at many others over the years. Here’s a list of local wineries, touring/tasting/direct sales availability, and other information.

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A visit to Fontodi– one of the region’s premier wine producers.

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The delightful and knowledgable Rina Lapini prepares to pour Fontodi’s flagship Flaccianello for visitors.

Contact wineries directly to make arrangements for private tours and wine tastings prior to arriving in Tuscany. Some are open to the public and some are not. Some offer complimentary tastings and some charge a fee.

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Doors on Via Giovanni de Verrazzano, the main street off Piazza Bucciarelli leading up the hill to Santa Maria Assunta.

Panzano is also a fine place to have custom shoes, belts and hand bags made by local leather artisan Carlo Fagiani; visit a gallery that specializes in local artists’ work (we enjoyed a photography exhibition by Jeferson Silva Castellari and purchased one of his photographs on canvas); pick up antique or modern hardware; stop into a beautiful church– Santa Maria Assunta, which has a painting of the Annunciation attributed to Ghirlandaio and a 14th century Madonna from Botticini; or just relax with a coffee at our favorite bar, Caffe la Curva (it’s called Bar of the Curve because that’s where it is), or stop by for gelato and apperitivi later in the day.

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Order custom made shoes, belts and handbags at Carlo Fagiani in Panzano.

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Caffe la Curva is a great place to start the day with a cappuccino and cornetto or end it with an apperitivo.

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Panzano’s bucolic beauty beckons us back again and again.

However you chose to spend your time in this beautiful place, enjoy la dolce vita in Italia and perhaps you’ll understand why we’ve returned to Panzano in Chianti again and again.

Puppets in Palermo—A Stopover in Sicily’s Biggest City

 

Welcome to Palermo.

We took a drive right up the center of Sicily on SS624 to reach Palermo. The ride is scenic, beautiful and pretty straightforward. As you approach, you’ll be greeted with breathtaking views of the city sprawl and the bay—bellissimo!

Palermo is Sicily’s capital city and it’s most populous. Its Romanesque, Gothic and Baroque architecture, cultural attractions, and incredible cuisine draw visitors from around the world.

Palermo is the largest and busiest city in Sicily and has plenty to offer the visitor looking for a bustling urban experience. We had less than two full days in Palermo and there is far more to see and do than we had time for.

The simple facade of Monreale Cathedral gives no indication of the superb golden mosaics inside this “must see” church.

Let your first stop in Palermo be a visit to Monreale Cathedral. This stunning cathedral has golden mosaics that rival, and some say surpass, those at Venice’s Basilica San Marco (St. Mark’s). This is truly a spectacular church, considered to be the finest example of Norman architecture in Sicily, and should not be missed. The somewhat plain façade belies the beauty that awaits inside.

The breathtaking golden mosaics inside Monreale Cathedral rival those at St. Mark’s (San Marco) Basilica in Venice.

Narrow, busy streets and overcrowding make parking a challenge in Palermo and the area surrounding the cathedral is no exception. There is a well-marked, supervised pay parking garage just down the road from the cathedral. Walk carefully along the alley- like street back up to the church.

The clear message here is: Do not park in front of this garage. Parking is always tricky in Palermo. When in doubt, find a pay lot.

After enjoying the splendor of the cathedral, we had a terrific lunch at Bricco e Bacco Brasserie, just kitty corner from the cathedral. It was a lovely place with good, local specialties and friendly service. Since we arrived after the lunch crowd, it was also quiet. You’ll find the restaurant at Via B. D’Aquisto, 13, Monreale, Phone for a reservation +39 091 641 7773. It’s a popular spot.

Driving in Palermo can be a harrowing experience and is not for the faint hearted.

Wind your way down into the city proper, navigating traffic carefully. All bets are off in Palermo and traffic can be heavy. Stop signs seem to be a mere suggestion and traffic signals are also sometimes ignored.

Farm fresh fruits and vegetables are sold at stands throughout the city. Be aware that in Sicily, what we call broccoli is cauliflower here.

Street markets like this one, selling clothing, dry goods, kitchen wares and other necessities can be found throughout Palermo. Ask for a “piccolo sconto”– a discount. Bargaining is part of the fun.

We really enjoyed walking all around the city to get the flavor of it and to get our bearings on our first visit.  We covered a lot of ground, including the Corso Vittorio Emmanuel, which is Palermo’s “high street.” Here you’ll find upscale shops and stylish boutiques, cafes and bars. Palermo also has numerous street markets with household necessities, clothing and dry goods, fruit stands, and food stalls, including the well known Vucciria and Ballaro markets.

Hands down, our favorite cultural institution in Palermo was the Museo Internazionale delle Marrionette. Yes, it is a puppet museum and far more compelling than you might expect. Sicily has a strong tradition of puppetry used for both entertainment and political commentary dating back centuries.

In addition to providing entertainment, puppet shows were often used to express political and social view points, particularly when the literacy rate was low.

Plan to spend at least a few hours enjoying the expansive collection and exhibits at the International Museum of Puppetry.

The museum’s collection includes more than 3,000 puppets of all kinds from around the world.

Marionette soldiers in full armament along with their battle- ready horses are on display in this large gallery.

The attention to detail and historical accuracy of the costumes is impressive.

They have puppets and marionettes from around the world, from the simplest paper puppets to the most elaborate marionettes. You’ll see everything from fairy princesses and dragons to entire armies dressed in armament from throughout the ages, all with remarkable attention to detail.

Even Laurel and Hardy make an appearance here.

You’ll find examples of puppets from the primitive to the extraordinarily elaborate.

Puppets from around the world including Africa, Indonesia and Japan are represented.

There are also a variety of settings and backdrops on view. We found our visit to the marionette museum to be an absolutely enchanting experience. The museum hosts puppet shows, too, of course.

Enjoy these fine examples of Japanese Bunraku puppets.

The museum often hosts puppet shows and has videos of productions on view.

For more information and show times, please visit www.museomarionettepalermo.it The museum is at the end of Via Butera on the Piazzetta Antonio Pasqualina, 5.

Known for its medieval art collection, the Galleria Regionale della Sicilia at Palazza Abatellis is a former palatial residence dating back to the 1490s, which went on to become a convent and then a monastery. It is now a regional gallery and museum.

Built for the Kingdom of Sicily’s Port Master, this fine former residence now houses an impressive collection of Medieval art and other treasures.

Here you will find sculptures, frescoes and paintings by Italian artists, as well as Flemish and other European masters, sacred art, weaponry and more.

Sculpture, paintings, religious art and more await visitors at the Palazzo Abatellis.

Though the building suffered terrible damage during Allied bombing raids in WWII, frescoes such as these from the 1400s survived.

Unfortunately the website has not been updated for some time so it is best to call the museum at +39 091 623 0011. It is located at Via Allora, 4.

To see how the upper class lived centuries ago, visit the Palazzo Mirto www.casemuseoitalia.it/en.   The Palazzo Mirto is part of a network of “house museums” found throughout Italy. It was originally built for the Filangeri family in the mid 17th century and falls into the ancestry category of homes.

The Palazzo Mirto provides a glimpse at the opulence the upper classes enjoyed during the time of the Kingdom of Sicily.

The palazzo is filled with beautifully appointed rooms featuring elaborate furnishings, ceramics, antique musical instruments, and art. One of the most spectacular is the Chinese Room, likely decorated in 1876 when the house was renovated.

The Chinese Room was the height of fashion when it was designed in the mid 1800s.

There are also classic carriages on display along with other historic treasures that paint a picture of Sicilian life for the upper class in the days before the Risorgimento when Sicily was still a kingdom.

Splendid furnishings and elegant porcelain are among the items on display at Palazzo Mirto.

The museum is located at Via Merlo, 2 and telephone is +39 091 616 4751 for updated information.

Enjoy a performance or take a guided tour– these are the only ways to get inside the magnificent Teatro Massimo.

If there is a performance at the Teatro Massimo, get a ticket and go. Regularly scheduled dance, opera, and classical music are all performed here. If you’re feeling flush, you, too, can rent the royal box —you just have to purchase all 27 seats in it.

The Teatro Massimo is known for its excellent acoustics and grand stage.

If time does not permit you to attend a performance, take a guided tour, which is the only other way to see the inside of this magnificent and historic building.

This beautiful and historic theater is among the largest in Europe.

A model of the theater is displayed in the lobby.

The theater boasts one of the largest stages in Europe and is worth seeing. Built in 1897, it is known for its outstanding acoustics and is still the largest theater in Italy with 1,300 seats. It is appropriately located on the Piazza Verdi. +39 091 6053580 www.teatromassimo.it.

The Politeama Garabaldi Theater hosts regular performances in Palermo’s historic city center.

We wanted to visit the highly regarded National Archeological Museum but it was closed for renovations during our visit. Please go to www.regione.sicilia.it/beniculturali/salinas for current information.

A stroll through Sicily’s capital city yields surprises.

We did not visit the Catacombe dei Cappuccine, the home of about 8,000 dead bodies, amassed over the course of several hundred years, all dressed up and on display. We find the entire enterprise rather ghoulish and having seen the Capuccine Chapel in Rome, which features skeletons of dead monks, felt no obligation to see this seemingly far more ambitious enterprise. Apparently it is a popular place on many tourist itineraries and so we mention it here.

Flags fly outside the Porta Felice Hotel on the small but busy Via Butera.

There are lodgings at all price points and with all levels of service, as you would expect in a large city like Palermo. We stayed at Hotel Porta Felice www.hotelportafelice.it/en at Via Butera, 45. Tele. 091 6175678. This is in the old section of town near the port.

Pleasure craft and fishing boats crowd the marina at the end of Via Butera.

Even though the hotel is on what appears to be a small side street, it is pretty busy. We were upgraded to a nice suite, even though we’d booked through www.venere.com. The location was very convenient and we walked everywhere we wanted to go, after turning in our rental car.

Friendly service and excellent Sicilian specialties await diners at L’Ottava Nota.

We only had two nights in Palermo and wound up having dinner both evenings just down the street from our hotel at L’Ottava Nota Ristorante, via Butera 55 091 6168601 www.ristoranteottavanota.it.   The restaurant was small and lovely with fantastic food and great service. The fish dishes were all spectacular. Everything was fresh, artfully prepared and delicious.

Perfectly prepared pasta makes a delicious first course.

White fish in a light curry broth was a favorite.

 

Seafood dishes were the star attraction for us, but L’Ottova Nota has superb meat and vegetable dishes, too.

A fish in a light curry broth with vegetables was so good I still think about it, though it is no longer on the menu. We mentioned we were staying at the Porta Felice and were happily surprised to learn we’d get a 20 percent discount on our meal because we were guests there. We cannot confirm that the special pricing is still available but it never hurts to ask, should you dine here. The restaurant is just a few doors down from Porte Felice on Via Butera, 55. The telephone is +39 091 616 8601.

We had an excellent lunch at Trattoria Piccolo Napoli, www.trattoriapiccolonapoli.it. Piccolo Napoli had been recommended by an Italian friend in the wine business but apparently Anthony Bourdain had once dined here and the owner told us that lots of Americans had been showing up ever since. Our welcome was much more cordial when we told him (in Italian) that his friend Sasha had sent us! Try the panisse (chick pea fritters) to start and have any seafood you like—it is all super fresh and simply, but deliciously, prepared.

Snack on some panisse as you peruse the menu.

Simply but perfectly prepared pastas and seafood dishes shine at Piccolo Napoli.

Through a small window into the kitchen, we watched the chef toss a whole octopus into a pot, plate it and serve it to a young girl who devoured every bit. We had pasta with shellfish and then I had a beautiful swordfish dish. For dessert, they brought us the ubiquitous “winter melon.” The melon is sweet and refreshing and so called winter melon because it can be picked in the summer and stored throughout the winter.  We saw it on menus throughout Sicily. The restaurant is on the Piazzetta Mulino a Vento, 4. Telephone is +39 091 320431.

Palermo is a fascinating and vibrant city and certainly worth a visit. We’ll be back.

Our final meal in Palermo was an extremely casual, but excellent pizza lunch at the airport, which we enjoyed out on the observation deck with a view of planes coming and going, and of course, the beautiful sea!

 

 

Spectacular Sicily: Taormina Practicalities

Like many travelers, we chose to start our Sicilian adventure in Taormina. About an hour’s drive north from the Catania airport, Taormina is high above the Ionian Sea, affording fantastic views of both the sea and Mt. Etna, especially if you have chosen lodging above the town as we did, at the Villa Ducale.  More on that later.

Taormina, Sicily.

Taormina, Sicily.

Mt. Etna peaks through the clouds, Taormina, Sicily.

Mt. Etna peaks through the clouds, Taormina, Sicily.

The drive up the winding A18/E45 to Taormina is usually uneventful except for when you have to share the narrow roadway with enormous tour buses and trucks careening through curves beside you. As we approached the A18/E45 toll way on our last visit, we saw traffic backed up for a good distance—this was unusual. When we finally arrived at the ticket booths, we noticed many people leaving their cars and walking up to the ticket machines. There were no workers on site and the machines were not functioning either. A number of the toll barriers had been lifted up and people were just driving through—without tickets. We followed suit while I frantically searched my memory banks for the Italian words to tell the toll taker at the other end why we had no ticket. I had just about figured out what to say when we reached our exit and saw the big posters pasted on the tollbooth—Sciopero–Strike! We should have known. There are frequent strikes in Italy. They are usually announced in the media in advance of the event and they are not particularly long lived. It is a good idea to pay attention to what and who exactly will be striking, particularly if you are relying on public transportation.

Memorize the word sciopero-- strike!  They occur often in Italy.

Memorize the word sciopero– strike! Strikes occur often in Italy.

That experience behind us, we continued our drive up into the hills above the city of Taormina to our hotel—The Villa Ducale  on Via Leonardo da Vinci, 60, Taormina. I must admit all those glowing Trip Advisor reviews I read made me a little apprehensive when I booked in for our first visit last year. How could anyplace be that good? I’m pleased to report that it is indeed a wonderful place to stay. We have stayed there twice for a total of seven nights and were delighted with our lodging, the service, staff and the quiet location above the busy town of Taormina.

Our room at Villa Ducale, high above Taormina, Sicily. Sister hotel, Villa Carlotta is located in Taormina, closer to the sea.

Our room at Villa Ducale, high above Taormina, Sicily. Sister hotel, Villa Carlotta is located in Taormina, closer to the sea.

Our terrace at Villa Ducale, Taormina, Sicily.  We also had a small balcony.

Our terrace at Villa Ducale, Taormina, Sicily. We also had a small balcony.

Friendly, attentive service is a hallmark at Villa Ducale, Taormina, Sicily.

Friendly, attentive service is a hallmark at Villa Ducale, Taormina, Sicily.

There is no “restaurant” at the hotel however; dinner is served nightly on their beautiful terrace with gorgeous views to the sea below and Mt. Etna above. Sit back with a nice glass of prosecco, enjoy the view and peruse the menu featuring delicious Sicilian specialties like fresh tuna or swordfish prepared in a number of ways, pastas featuring seasonal ingredients, several meat dishes, and lovely vegetable dishes and salads. They have a good wine list with reasonably priced local selections. Desserts are also terrific. Everything is prepared in- house and with a deft hand. Service is attentive and the terrace is glorious. If you stay at Villa Ducale, be sure to book in for dinner your first night (at least) as they have limited seating.

Dinner on the terrace, Villa Ducale, Taormina, Sicily.

Dinner on the terrace, Villa Ducale, Taormina, Sicily.

Simply grilled swordfish at Villa Ducale, Taormina, Sicily.

Simply grilled swordfish at Villa Ducale, Taormina, Sicily.

Breakfast is also served on the terrace, as are complimentary cakes at teatime and appetizers at cocktail hour. There is also a sister property, Villa Carlotta, down in the town of Taormina. It has a pool, which is available to guests at both hotels, and there is a complimentary shuttle that goes between the two as well as to the town.

Unless we were going further afield, as we did when we drove up the Etna, we parked our car at the hotel and relied on public transportation and taxis. Parking is a nightmare in town and the winding, narrow roads are harrowing.

Complimentary cakes are served at teatime at the Villa Ducale, Taormina.

Complimentary cakes are served at teatime at the Villa Ducale, Taormina.

Next up, exploring the town of Taormina. Be prepared for lots of tourists and souvenir shops, but several “must sees” and some hidden treasures!

Motorcycle Mania—Moto Talbott Collection

I’m not much of a motorcycle aficionado myself, but I have been married to one for enough years to recognize the distinctive sound of a Ducati from a distance. On our recent trip to California’s Monterey Peninsula, we drove up to Carmel Valley to indulge in some wine tasting and discovered the Moto Talbott Collection. My husband’s delight quickly faded when he saw the motorcycle museum was closed, but fate smiled once again when founder Robb Talbott appeared in the courtyard.

Moto Talbott is a “must see” for motorcycle aficionados.

We had a nice chat, but Mr. Talbott was off to an appointment so no chance for a sneak peek behind the gates that day. We left with the promise to return later that week; my husband clutching the newly printed brochure Robb had kindly given him.

Rare, vintage, award- winning and beautifully restored motorcycles, all with stories to tell, await visitors to Moto Talbott.

Bright and early that Friday morning, we returned to Moto Talbott. In the courtyard were the museum’s newest acquisitions—two BMW Isetta 300s. Originally produced in Italy in the 1950s, Issetas are known as micro cars or “cabin scooters.” These two had been languishing in a hayloft in a Northern California barn for more than 40 years. Robb had picked them up just the night before.

These Isseta micro cars had just arrived after languishing in a hayloft for 40 years.

The Moto Talbott Collection opened in November 2016 and has been  attracting motorcycle fans from all over the world ever since. The collection is mostly motorcycles (more than 170 of them) but also features scooters, vintage transportation- themed toys, motorcycle memorabilia and more. The bikes are artfully displayed in a 6,000 square foot building with walls of snow barrier board trucked in from Wyoming and constructed by hand. Every detail has been carefully thought through.

This BMW is handsomely displayed against a handcrafted wall of Wyoming snow barrier board.

There are some real gems in the collection, including the Ducati Marianna that won the very last Motogira D’Italia in 1956 and is credited with saving the Ducati Company from possible closure. There’s a terrific photo of the wining rider, Guiliano Maoggi, with a cigarette clenched in his teeth on the wall above the bike, along with the fascinating story of his victory.

Visitors can learn about the last Motogiro d’Italia and the winning Ducati’s intriguing victory tale.

Steve McQueen’s 1931 VL Harley is there, as is a demonstration bike from WWII with the gas tank and engine covering cut away so soldiers training on it could learn what went where. This particular bike, which is quite a rare find, came to the collection complete with troop movement maps, gloves and a fully- functioning Thompson sub-machine gun, which has since been rendered inoperable.

Every bike has a fascinating story and a great deal of history behind it, including this rare WWII demo bike.

There’s a Vespa specially designed to promote Coach’s leather goods, a motorcycle that was buried in the backyard to protect it from certain destruction in a fire, race and award winners, beautiful restorations, trial bikes, rare and vintage motorcycles—they’re all here.

Each Coach logo was carefully hand painted on this promotional Vespa.

What really makes a trip to Moto Talbott special is the opportunity to learn the history and stories behind these bikes from the engaging and knowledgeable docents. We were fortunate to spend the morning with Rich Watson, former Economics professor at UC Santa Barbara and a lifelong lover of motorcycles. Rich could not have been more informative and entertaining. We were captivated by the intriguing tales he told, from his description of riders being impaled by enormous splinters during the American board racing days of the early 1900s to stories of unbeatable BSAs.

Engaging docents like Rich Watson enrich the visitor’s experience by sharing the stories and history behind the bikes.

These Indians from the early 1900s were used for American board racing– an extremely dangerous form of motorcycle racing not permitted for decades.

The impressive collection currently features road bikes and dirt bikes from 16 countries, from the Czech Republic to Mexico. MV Agusta, BSA, Bultaco, BMW, Indian, Harley Davidson, Kawaski, Maico, Gilera, Triumph, Honda—nearly every notable motorcycle company is represented here.

Road bikes and dirt bikes from around the globe are part of the collection at Moto Talbott.

The “Riders for Health” motorcycle under the orange vest traveled more than 80,000 kms bringing health care and aid to those in need in Zimbabwe.

The former proprietor of the highly regarded Talbott Vineyards and chairman of the board of the eponymous clothing company his family founded, Robb Talbott’s commitment to excellence and quality is as apparent in the Moto Talbott Collection as it was in his previous endeavors. The museum was at least three years in the making and was created so that he could “…share his passion for bikes and beauty… And mostly to share the stories of these bikes and their history.” The museum’s mission statement rings especially true after talking with Robb—”preservation, restoration and education…all driven by passion.”

Some of founder Robb Talbott’s vintage toys are displayed here.

We also had the chance to meet Bobby Weindorf, the museum’s curator and chief restorer.   Motorcycles have been part of Bobby’s life since he was 12 years old. His career was built on his passion: five years with American Honda’s factory road race and Supercross/Motocross teams; a dealership in Santa Barbara for 10 years, and several years in Italy working with motorcycle race teams. When asked about his three favorite bikes in the collection, he chose the 1977 MV Agusta 850SS because, “It’s big, powerful and makes a bold Italian statement,” a 1977 Hodaka Super Combat Wombat, “…cute dirt bike with an awesome name,” and a 1965 BMW R 69S in Granada Red, for it’s “pure elegance in a rare color…”

Moto Talbott is dedicated to preservation, restoration and education–and doing a spectacular job in all three area.

Bobby noted that Moto Talbott will continue to evolve: expanding and changing the collection, offering events, and continuing to educate visitors, preserve the “survivors,” and restore the classic motorcycles that he and the others involved in this marvelous museum have worked so tirelessly to make accessible to motorcycle lovers from around the world.

Update–The museum has been temporarily closed due to Covid-19.  For more information click here.

It’s Time to Stop and Smell the Roses in Portland

A visit to Portland’s world famous International Rose Test Garden is truly a treat for the senses. The heady fragrance of thousands of roses greets you even before you see them. Here on 4.5 acres in the city’s Washington Park, high above Portland’s hustle and bustle, visitors will delight in the sights and aromas of more than 10,000 individual plants and 650 different varieties of gorgeous roses.

About 700,000 people visit Portland’s International Rose Test Garden each year.

With whimsical names like Angel Face, Candy Cane Cocktail, Carmel Kisses, Champagne Wishes, First Crush, Falling in Love and Jump for Joy, giant blooms and tiny tea varieties give approximately 700,000 visitors a year something to smile about.

How about Gold-medal winning Sunshine Daydream to brighten your day?

These beautiful blooms are a delight to the senses.

Barbra Streisand, Bishop Desmond Tutu, Pope John Paul II, Dale Chihuly, Ingrid Bergman, George Burns, Coretta Scott King, Dick Clark, Marilyn Monroe and England’s Queen Elizabeth are among the luminaries who have a namesake rose here.

Well-known people from around the globe including artists, philanthropists, world and religious leaders have namesake roses here.

While the peak month for rose viewing is June, our visit in August was sensational. According to the Portland Parks & Recreation Department, which owns and manages the Rose Garden, roses are in bloom from May through October.

These floral favorites were glorious even in August.

Plan accordingly–we arrived in April one time and were disappointed to see we’d come too early. We enjoyed a stroll through the lovely Japanese Garden across the street instead.

More than 650 varieties of roses are grown here.

“Hot Cocoa” seems right, even in the summer.

The oldest continuously operating public rose test garden in the U.S., Portland’s International Rose Test Garden just celebrated its 100th birthday. The centennial was marked this August with music and other activities.

Portland recently celebrated 100 Years of Roses– that’s why it’s called the Rose City.

During its 100 years of operation the Rose Test Garden has served as just that—a testing ground for new varieties of this floral favorite. During World War I, the Garden also became home and protector of European-grown rose varieties threatened by bombing.

Admission is free and so are guided tours given at 1 p.m. daily from Memorial Day through Labor Day.

To get the most from your visit, download a self-guided tour or join one of the free guided tours offered daily at 1 p.m. from Memorial Day through Labor Day. Enjoy the roses during your visit but remember, absolutely no plantings or cuttings can be removed from the Garden.

Dick Clark’s namesake rose won “Portland’s Best Rose” last year.

Admission to the Rose Garden is free. There is limited metered parking available. Consider taking public transportation or a ride share to reach the Garden. Take Trimet MAX to Washington Park and then use the free shuttle from the station that runs throughout the Park.

The next time Portland, Oregon is on your itinerary, treat yourself to a visit here and find out why it’s called the Rose City. And take time to smell, the well… you know!

Hats Off to Degas–Lucas Shakes Things Up at SF’s Legion of Honor

San Francisco’s venerable Palace of Legion of Honor, part of the city’s Fine Arts Museums, is currently hosting the very popular Degas, Impressionism and the Paris Millinery Trade.

The extensive exhibition focuses on the impact of the millinery trade in Paris during the Belle Epoch era on the work of Degas and his contemporaries.  Paintings and pastels by Degas, Renoir, Edouard Manet, Mary Cassatt, Toulouse- Lautrec and others, some never before shown in the U.S., are featured. In addition to the splendid impressionist paintings, included in the exhibition are 40 marvelous examples of millinery from that time period—in other words—hats!

Hats featuring flowers were popular in the 19th and 20th centuries. Silk, cotton, velvet and paper were all used to construct artificial flowers like those shown here.

Some patrons were definitely in the spirit of things.

These hats range in size and complexity from the sublime to over the top. One chapeau is topped with an entire owl, which had been preserved specifically for that purpose. There are plumes, beads, metallic wire, ribbons and flowers adorning these mostly enchanting toppers.

Plumage from domestic and exotic birds, including ostrich and owls, often were used to embellish luxury ladies’ hats.

These hats all sport fashionable feathers. The hat on the left features a complete owl while the one on the right has an African starling above its brim.

A visitor admires Manet’s “At the Milliner’s”–one of about 40 paintings and pastels in the exhibition.

Men’s hats are included in the exhibit too. There are fine examples including boater and bowler hats, along with a sketch of Degas himself in a top hat.

Bowlers and top hats, along with carrying cases, are part of the exhibit.

The 42 year-old Edgar Degas is shown here wearing a top hat.

The exhibition was quite crowded, mostly with ladies of a certain age, oohing and ahhing over the millinery creations. There were a few patrons sporting hats and we spotted several of the museum’s docents in the spirit of things– wearing lovely fascinators.

Feathered finery got a lot of attention from visitors.

We didn’t take a docent-guided tour but shared our table at lunch with a group of ladies from the San Jose area who had and raved about it. It is necessary to reserve a spot for a guided tour in connection with this exhibit.

This docent wears a fine fascinator for her presentation. Reservations for the free tours are essential for this exhibition.

Some of the Impressionist paintings in this exhibition have not been shown in the U.S. before.

Special exhibition tickets are required for the Degas exhibit, in addition to the general admission fee for the museum. This doesn’t seem to be keeping the crowds away at all downstairs. There were numerous tour groups vying to get close to the works during our midweek trip to the Legion of Honor.

Special exhibition tickets are required, in addition to general admission. The galleries became quite crowded at times.

Upstairs in the galleries featuring Rodin’s classic sculpture, visitors can enjoy near solitude—at least during our visit. Displayed with the August Rodin: The Centenary Installation, which honors the 100th anniversary of the artist’s death, you’ll find the provocative work of Sarah Lucas. Sarah Lucas:Good Muse is the first major exhibition of the UK artist’s work in the U.S.

The museum is best known for its ancient and classical European collections which includes paintings, sculpture, furnishings and porcelain.

Sarah Lucas’ work brings contemporary art and controversy to the Legion of Honor.

Sarah Lucas:Good Muse would probably be much more comfortable at the SFMOMA (SF Museum of Modern Art) than at the classically- focused Legion of Honor. The docent who provided a tour of the exhibition shared that many patrons and members of the museum were more than a little unhappy with Lucas’ work.

Giant plaster cast boots, soft sculptures and a series of Lucas’ yellow urinal sculptures are on display among the 50 bronze, plaster and marble works by Rodin.

Lucas’ sculptures, made from plaster, panty hose, florescent lights, a bedspring and mattress, cigarettes and other materials, allude to sexual interactions, availability, empowerment, and domestic responsibilities, according to the docent. She also pointed out examples where Rodin’s work related to the themes of Lucas’ pieces.

“Washing Machine Fried Eggs” invites discussion of women’s sexual and domestic roles.

Apparently the artist wanted to “bring color” to the galleries and chose to include a series of yellow urinal sculptures displayed atop small refrigerators, placed among Rodin’s classic sculpture. We found the juxtaposition interesting but could easily understand the contretemps. At the entrance to the galleries where Lucas’ work is displayed, there are signs warning that the art may not be appropriate for all viewers. We have chosen not to include photos of the most controversial work for that reason.

Electricity in this piece “keeps the energy up” according to the artist.

Degas, Impressionism and the Paris Millinery Trade closes September 24 and Sarah Lucas: Good Muse closes September 17. Go see these very different exhibitions for yourself and let us know what you think. A day at the Palace of Legion of Honor is always a day well spent.